Is It Vegan??

Is Artificial Vanilla Flavor Vegan?

Q: Is Artificial Vanilla Flavor Vegan?

A: Possibly. Artificial flavor may be animal derived, vegetable derived or synthetically manufactured, and is not necessarily a vegan ingredient.

The federal definition of artificial flavor or artificial flavoring is “any substance, the function of which is to impart flavor, which is not derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, fish, poultry, eggs, dairy products, or fermentation products thereof. Artificial flavor includes the substances listed in Secs. 172.515(b) and 182.60 of this chapter except where these are derived from natural sources (Code of Federal Regulations, Title 21, vol. 2, 2001, pp. 73–78).”

Is Artificial Vanilla Cream Flavor Vegan?

Q: Is Artificial Vanilla Cream Flavor Vegan?

A: Possibly. Artificial flavor may be animal derived, vegetable derived or synthetically manufactured, and is not necessarily a vegan ingredient.

The federal definition of artificial flavor or artificial flavoring is “any substance, the function of which is to impart flavor, which is not derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, fish, poultry, eggs, dairy products, or fermentation products thereof. Artificial flavor includes the substances listed in Secs. 172.515(b) and 182.60 of this chapter except where these are derived from natural sources (Code of Federal Regulations, Title 21, vol. 2, 2001, pp. 73–78).”

Is Artificial Strawberry Flavor Vegan?

Q: Is Artificial Strawberry Flavor Vegan?

A: Possibly. Artificial flavor may be animal derived, vegetable derived or synthetically manufactured, and is not necessarily a vegan ingredient.

The federal definition of artificial flavor or artificial flavoring is “any substance, the function of which is to impart flavor, which is not derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, fish, poultry, eggs, dairy products, or fermentation products thereof. Artificial flavor includes the substances listed in Secs. 172.515(b) and 182.60 of this chapter except where these are derived from natural sources (Code of Federal Regulations, Title 21, vol. 2, 2001, pp. 73–78).”

Is Artificial Raspberry Flavor Vegan?

Q: Is Artificial Raspberry Flavor Vegan?

A: Possibly. Artificial flavor may be animal derived, vegetable derived or synthetically manufactured, and is not necessarily a vegan ingredient.

The federal definition of artificial flavor or artificial flavoring is “any substance, the function of which is to impart flavor, which is not derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, fish, poultry, eggs, dairy products, or fermentation products thereof. Artificial flavor includes the substances listed in Secs. 172.515(b) and 182.60 of this chapter except where these are derived from natural sources (Code of Federal Regulations, Title 21, vol. 2, 2001, pp. 73–78).”

Is Artificial Blueberry Flavor Vegan?

Q: Is Artificial Blueberry Flavor Vegan?

A: Possibly. Artificial flavor may be animal derived, vegetable derived or synthetically manufactured, and is not necessarily a vegan ingredient.

The federal definition of artificial flavor or artificial flavoring is “any substance, the function of which is to impart flavor, which is not derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, fish, poultry, eggs, dairy products, or fermentation products thereof. Artificial flavor includes the substances listed in Secs. 172.515(b) and 182.60 of this chapter except where these are derived from natural sources (Code of Federal Regulations, Title 21, vol. 2, 2001, pp. 73–78).”

Is Acetylated Monoglyceride Vegan?

Q: Is Acetylated Monoglyceride Vegan?

A: Possibly. Acetylated Monoglyceride is a acetic acid ester of monoglyceride. Monoglyceride may be animal derived (cow or hog) or vegetable derived or synthetically manufactured, and is not necessarily a vegan ingredient.

Are Acetylated Monoglycerides Vegan?

Q: Are Acetylated Monoglycerides Vegan?

A: Possibly. Acetylated Monoglycerides are acetic acid esters of monoglycerides. Monoglycerides may be animal derived (cow or hog) or vegetable derived or synthetically manufactured, and are not necessarily a vegan ingredient.

Are Natural and Artificial Flavorings Vegan?

Q: Are Natural and Artificial Flavorings Vegan?

A: Possibly. Are Natural and artificial flavoring may be animal derived, vegetable derived or synthetically manufactured, and are not necessarily a vegan ingredient.

The federal definition of natural flavor or natural flavoring is “the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof, whose significant function in food is flavoring rather than nutritional” (21CFR101.22)

The federal definition of artificial flavor or artificial flavoring is “any substance, the function of which is to impart flavor, which is not derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, fish, poultry, eggs, dairy products, or fermentation products thereof. Artificial flavor includes the substances listed in Secs. 172.515(b) and 182.60 of this chapter except where these are derived from natural sources (Code of Federal Regulations, Title 21, vol. 2, 2001, pp. 73–78).”

Is Natural and Artificial Flavoring Vegan?

Q: Is Natural and Artificial Flavoring Vegan?

A: Possibly. Natural and artificial flavoring may be animal derived, vegetable derived or synthetically manufactured, and is not necessarily a vegan ingredient.

The federal definition of natural flavor or natural flavoring is “the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof, whose significant function in food is flavoring rather than nutritional” (21CFR101.22)

The federal definition of artificial flavor or artificial flavoring is “any substance, the function of which is to impart flavor, which is not derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, fish, poultry, eggs, dairy products, or fermentation products thereof. Artificial flavor includes the substances listed in Secs. 172.515(b) and 182.60 of this chapter except where these are derived from natural sources (Code of Federal Regulations, Title 21, vol. 2, 2001, pp. 73–78).”

Are Natural and Artificial Flavors Vegan?

Q: Are Natural and Artificial Flavors Vegan?

A: Possibly. Natural and artificial flavors may be animal derived, vegetable derived or synthetically manufactured, and are not necessarily a vegan ingredient.

The federal definition of natural flavor or natural flavoring is “the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof, whose significant function in food is flavoring rather than nutritional” (21CFR101.22)

The federal definition of artificial flavor or artificial flavoring is “any substance, the function of which is to impart flavor, which is not derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, fish, poultry, eggs, dairy products, or fermentation products thereof. Artificial flavor includes the substances listed in Secs. 172.515(b) and 182.60 of this chapter except where these are derived from natural sources (Code of Federal Regulations, Title 21, vol. 2, 2001, pp. 73–78).”